Ah yes, it's my favorite time of the year...the time when we make 30 different side dishes to serve at one big family dinner. Is there anything better than a table full of food? :) This scalloped corn makes an appearance at every one of our holiday dinners. Clickable recipe link in bio! https://www.bunsinmyoven.com/scalloped-corn/
#repost We wake up HANGRY! #HGG#feedme
Lox, Egg & Avocado, or Chicken Salad... what do you like most on your bagel?
👇tag a Bagel lover👇
🍴:Detroit Institute of Bagels
Check out The Detroit Diet on Facebook
I bought a pork butt on sale at Kroger over the weekend. We typically do carnitas or barbecue but I wasn’t feeling either one. So I googled and found @recipesthatcrock Crockpot Pork Roast and Veggies. Huge compliment from Ben- I’m impressed! He even ate the leftovers 🙌🏼🙌🏼🙌🏼 Another favorite I’ve made a few times this week @fivehearthome Parm Baker Zucchini Rounds. Definitely a keeper!
1. Place oven rack in center position of oven. Preheat to 425°F. Line a baking sheet with foil (lightly misted with cooking spray) OR parchment paper.
2. Wash and dry zucchini, and cut into 1/4-inch thick slices. Arrange zucchini rounds on prepared pan, with little to no space between them. If desired, lightly sprinkle zucchini with garlic salt and freshly ground black pepper. Use a small spoon to spread a thin layer of Parmesan cheese on each slice of zucchini. Bake for 15 to 20 minutes, or until Parmesan turns a light golden brown. (Watch these closely the first time you make them and pull them out of the oven early if the Parmesan is golden before 15 minutes!) Serve immediately.
I added in some French fries he bought from the freezer section @samsclub They are super close to being like Chick-fil-A.
And @crackerbarrel mac cheese for Harlowe. She’s addicted!
Add this red wine and everything was delicious!
Rainy day vibes = comfort food cravings 😋 this salad from @lovelife _cafe hits the spot EVERY TIME
There are so many ways to nourish your body and mind without having to feel bad or intoxicated after! These last few years, Miami has up leveled with truly delicious vegan dining options and it's been so fun trying all of these incredible plant based meals!!
🚨 TONIGHT 🚨 @yoga _biancaabbott and I are hosting a yummy, intimate vegan dinner at one of our favorite spots, @lovelife _cafe 😍 We will be leading a conscious talk on eating plant based and discussing the powerful and healing benefits of fasting while diving deeper into our detoxification program @thelunafast . Tickets are still available (click on my profile link to register!), we will be dining + discussing from 7-9.30! Hope to see you there 💝